Beverage Menu

Crafted as a modern twist on the classic Pimm's cocktail. Inspired by sun-drenched gatherings and the spirit of British summer, this cocktail blends all ingredients into a lively, fruit-forward libation. It sets a cheerful and sophisticated tone for what’s to follow.

Crafted to complement and enhance the vibrant flavours of our appetizers, Pinecone is a spirited choice for those seeking a cocktail that is both invigorating and harmoniously matched to the opening notes of your meal.

Tigrada is a dynamic fusion where the deep, rich essence of Tequila, the unmistakable flavor of black currant, meets the subtle heat of Doc Fire Bitter. These contrasting notes intertwine beautifully, their sweetness and spice elevated by the brightness of fresh lime and the effervescence of ginger beer. With its vibrant acidity, Tigrada stands out as a perfect companion for dishes with higher fat content, cutting through richness while enhancing every bite. This cocktail is a spirited recommendation for those seeking a lively, palate-awakening pairing.

Drawing inspiration from the beloved Breakfast Martini and reimagined through an Australian lens, Brekky Grog is a bold yet balanced creation. The smokiness imparted by Mezcal Espadin is deepened with a finishing touch of smoked black tea, lending an evocative earthiness that lingers on the palate. Pink grapefruit marmalade contributes a delicate bitterness and marmalade tang. Recommended with our appetiser selection and desserts alike, Brekky Grog offers an adventurous, slightly smoky complexity that shines from the first sip through to the last bite of your meal.

Corsetto is our bold reimagining of the classic Espresso Martini—crafted for those who crave intensity and a signature twist. Robust wave of roasted coffee flavours, elevated by the subtle, creamy vanilla notes imparted by a touch of Shanky Whip. Defying tradition, this cocktail is “stirred and not strained,” in a playful nod to a reverse James Bond preference, resulting in a richer, silkier mouthfeel and an unapologetic extra kick. It’s the Espresso Martini, transformed—deeper, bolder, and undeniably ours.

Bellverre is a refined reinterpretation of the classic Martini, where French flair meets inventive mixology. Anchored by the aromatic G’Vine Nouaison gin, this cocktail draws inspiration from the elegance of French cuisine and the artistry of its language. The result is a martini twist with peppery nuances and an undercurrent of spice, delivering a sophisticated balance that both horons and evolves tradition. Elevated by its French ingredients and culinary inspiration, Bellverre invites you to savour a unique, spirited expression. Perfect for those who appreciate classic roots with a contemporary, gastronomic edge.

The traditional Worcestershire sauce is replaced by bonito yuzu ponzu, infusing the cocktail with savoury umami depth and a citrusy, oceanic brightness. Perfect as a bold opener or as an inspired pairing with grilled meats, Umami Bloom reimagines the Bloody Mary with a Japanese twist, delivering a savoury flourish worthy of the main course.

Bitter Hymn is our homage to the timeless Old Fashioned, elegantly reinterpreted by substituting the familiar intensity of Angostura bitters with the nuanced complexity of Amaro Montenegro. This thoughtful twist draws out gentle herbal and sweet undertones, creating a cocktail that is both comforting and sophisticated. Bitter Hymn is perfectly suited for pairing with the rich succulence of wagyu, or as a satisfying conclusion to your meal, ideal for those who prefer a digestif over dessert. A classic at heart, yet imbued with a melodic new spirit.

A luminous reinvention of the whisky sour, Rye & Shine unites the robust character of Rye, the rounded warmth of BA luminous reinvention of the whisky sour, Rye & Shine unites the robust character of Rye, the rounded warmth of Bourbon, and the delicate tartness of Umeshu. This cocktail emerges as a nuanced finale to any meal. Refreshing, yet layered with aromatic intrigue and complexity. Is ideal for those seeking a vibrant, sophisticated finish.ourbon, and the delicate tartness of Umeshu. This cocktail emerges as a nuanced finale to any meal. Refreshing, yet layered with aromatic intrigue and complexity. Is ideal for those seeking a vibrant, sophisticated finish.

Saidoka is crafted to bring a playful twist to the classic Sidecar, infusing it with the spirit of Japan. The vibrant citrus yuzu and gentle warmth of ginger create a lively, harmonious balance, turning every sip into a moment of discovery. Delicate yet bold, this cocktail pairs beautifully with seafood-based dishes, enhancing their subtle flavours while adding its own exuberant character to the dining experience.

Premium Japanese whisky create a sophisticated twist on the classic Julep. Its verdant, herbal notes and underlying sweetness create a refreshing yet complex sip, making it an inspired companion for every course. Whether savoured alongside a delicate starter, a sumptuous steak, an expertly crafted main, or even a decadent dessert, the Shiso Julep elevates the dining experience, leaving no palate disappointed.

A sparkling ode to the classic Paloma, perfect companion for any course, offering a sophisticated, alcohol-free alternative that delights with every effervescent sip.

The Pink Lady is a radiant, alcohol-free indulgence. this mocktail is both playful and refined, a beautifully blushed refresher perfect for welcoming any occasion with a touch of sweet sophistication.

This alcohol-free creation enchants the senses with every fizzy sip, conjuring a spell of refreshment that lingers long after the glass is empty. Effortlessly sophisticated, Tonic Spell is the ideal choice for those seeking complexity without compromise.

A bold, savoury mocktail that awakens the senses. Alcohol-free twist on a brunch classic—full of zest, depth, and captivating spice in every sip.

Omachi rice | Polishing: 58% | SMV: +9 very dry Robust and dry: Steamed rice, green herbs, subtle spice

Kimoto-style | Unpasteurized | Polishing: 60% | SMV: +3 balanced to dry Complex and lactic: Ripe melon, custard, caramel, sharp dry finish

Polishing: 55% | SMV: 0 Neutral Light and refreshing: Young melon, strawberry tartness, clean finish

Yamadanishiki rice | Polishing: 40% | SMV +2 to +4 elegant, clean Elegant and pure: White peach, pear, soft umami, floral lift

Yamadanishiki rice | Polishing: 50% | SMV: +4.0 moderately dry Fruity and tropical: Melon, white grape, layered umami finish